Bain Marie
Product Code: CBM2
Wet or Dry Heat
3 x 1/3 size containers up to 150mm deep
Economical to run
A stylish and practical Bain Marie designed for everyday commercial use, the King Edward CBM2 is ideal for keeping sauces, sides and prepared foods at serving temperature. Suitable for both wet and dry heat operation, it offers flexibility depending on your kitchen setup and menu requirements.
This full size unit accommodates three 1/3 GN containers up to 150mm deep, each holding up to 5.7 litres, making it well suited to busy service periods. The concealed heating element improves safety and makes cleaning quicker and easier, while also helping to extend the working life of the unit.
Manufactured in the UK, the CBM2 is built with reliability in mind and is economical to run, making it a dependable choice for cafes, takeaways, pubs and catering kitchens that need consistent performance without high running costs.
- Dimensions: Height x Width x Dept (mm) 295 x 335 x 540
- Weight: 18kgs
- Capacity: 3 x 1/3 size containers and lids included
- Power: Powerful 750 concealed element
- Temperature Range +30°C to +85°C
- Feature: Removeable wet well for easy emptying
Vitreous Enamel:
- Stainless Steel
- Black
- Cream
Any questions? Just call us on 01885 489200 or email us sales@kingedward.co.uk. We will be pleased to help you
